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A Charoset Cheese Board
For next-level holiday noshing
Mar 5
•
Leah Koenig
17
2
Persian Pomegranate & Herb Stew
A delicious pottage for Purim, or spring, or this year's never-ending winter
Feb 23
•
Leah Koenig
16
3
French Onion Hamantaschen
Plus: More creative hamantaschen from the archives
Feb 17
•
Leah Koenig
13
7
Most Popular
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On Losing Subscribers
Mar 13, 2024
•
Leah Koenig
180
125
7
On Coming to Terms
Feb 4, 2025
•
Leah Koenig
54
25
The Grief of Early Dawn
Nov 6, 2024
•
Leah Koenig
155
50
8
Baked Apples (But Make it A Crisp)
Oct 10, 2023
•
Leah Koenig
84
27
6
On Fracture and Repair
May 13, 2025
•
Leah Koenig
35
15
3
Tea from a Coffee Pot
Feb 3
•
Leah Koenig
37
17
4
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How to Schnitzel Anything
Plus: Words still matter - now more than ever.
Feb 12
•
Leah Koenig
21
7
2
Tea from a Coffee Pot
What kitchen object feels most like home to you?
Feb 3
•
Leah Koenig
37
17
4
Grape and Almond Cake
Plus: Believe your truth-telling eyes
Jan 26
•
Leah Koenig
32
7
3
Sunny Guava Curd
Plus: The Four Questions with Gabriella Stern of Pantry Diaries
Jan 21
•
Leah Koenig
14
4
2
Chicken and White Bean Cholent
Plus: Help me crowdsource a list of today's American heroes
Jan 13
•
Leah Koenig
16
9
An Impossibly Green Soup
Plus: Why would we want to become unrecognizable?
Jan 6
•
Leah Koenig
22
9
Chewy Almond Gelt Cookies
Plus: Feel Good Gratitude (Here's What *Really* Makes America Great)
Dec 23, 2025
•
Leah Koenig
16
8
1
Tangy Lemon Frozen Yogurt
GIVEAWAY: Win a copy of David Lebovitz's cookbook, Ready for Dessert
Dec 17, 2025
•
Leah Koenig
35
34
2
Black and White Doughnuts for Hanukkah
(Pssst, they are made with store-bought puff pastry)
Dec 9, 2025
•
Leah Koenig
16
9
2
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The Jewish Table
recipes + stories from the world of jewish food, by leah koenig
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