Plant-Rich Flavours, Panoramic Views
Savour plant-rich dishes inspired by nature, made from scratch, and featuring a vibrant mix of thoughtfully sourced plant and animal proteins.
Experience it all from our sunny dining room or spacious patio, surrounded by iconic mountain views.
Local & Independent
Plant-Rich Sharing Menu
Thoughtfully Sourced Ingredients
Vegan & Vegetarian Plates
Gluten – Free Options
Opening Hours
Brunch
Monday – Friday: 8.00am – 1.00pm
Saturday – Sunday: 8.00am – 2.00pm
Dinner
Monday – Sunday: 5.30pm – 8.30pm
Special Hours
Easter Brunch | Sunday 5th April | 10.00am – 2.00pm
Bookings Recommended
The Bistro opens at 8:00am, with the regular menu served until 9:45am
Fireside Sunset
Next Fireside Sunset event is Thursday 26th & Friday 27th March
Then the last Thursday and Friday in March
4.00pm – 5.30pm
Daily patio s’mores by the fire
4.30am – 5.30pm │ Free
Our Menus
Winter Dinner
Winter Brunch
Fireside Sunset Après
Dessert
Cocktails
Wine & Beer
Easter Brunch
Hop into Easter with us at Juniper Bistro!
Celebrate Easter Sunday on April 5th with a special brunch featuring a grazing table full of pastries, fresh fruit, and all your brunch favourites - plus a main dish of your choice. Drip coffee or tea included
Gather your loved ones, soak in the breathtaking views of Mount Rundle and Vermilion Lakes, and make this Easter one to remember.
Adults $59 | Kids (6–12) $25
Reserve your spot now through the link in our bio - or find out more at thejuniper.com/dine
Don’t miss your final opportunities for Fireside Sunset this season!
Grab your spot for the last 4 nights: Thursday 19, Friday 20, Thursday 26 & Friday 27 at the Juniper Bistro Patio. Cosy up by the fire and enjoy Fireside Bites by @craftedby.sergio , a craft cocktail or mocktail from @wldspirits , and classic s’mores - all included in your ticket – while taking in uninterrupted views of the Rockies and the Bow Valley.
📍 Juniper Bistro Patio
⏰ 4:00 – 5:30 PM
🎟 $33 – tickets are limited each night
Sunsets this good don’t wait around… neither should you. Reserve now: thejuniper.com/fireside-sunset
We could talk about the hot tub views at the Juniper Hotel all day - but we prefer to let our guests do the talking.
After a full day of mountain trails and alpine air, there’s something special about ending the day here: warm water, fresh mountain air, and panoramic views that stop you in your tracks.
A colorful plate that tastes as good as it looks.
One of Chef Sergio’s vibrant creations at the Juniper Bistro - the Fall Harvest Toast: kabocha squash, rainbow Swiss chard and white beans layered over Wild Flour rye, finished with a bright vinegar reduction.
Comforting, fresh and deeply nourishing.
Some Chef’s like to tell a story through their cooking.
Chef Sergio’s Beetroot & Elderflower Medley was inspired by a plight we know well in Canada: wildfire.
A base of black sesame purée represents the ashes left behind. Charcoal croutons rise like burnt branches, while roasted Alberta beets bring colour and life back to the plate. A touch of chili crisp oil sparks throughout the dish like glowing embers.
Wildfires are part of nature’s cycle here, but they also remind us how closely human life and nature are connected.
The story behind this dish comes from Chef Sergio - experience it at Juniper Bistro.
Close your eyes and imagine a few days like this.
A quiet morning, a good book, a warm cup of tea, and front-row views of the Rockies right from your room.
Explore staying at the Juniper and enjoy a few days surrounded by nature with the most iconic mountain views in Banff.
👉 View our rooms at thejuniper.com/stay or through the link in our bio.
Guests are calling our Five Course Tasting Experience a must-try - and there are only a few days left to enjoy it before it ends on March 12.
A seasonal five-course journey by Chef Sergio, highlighting bold flavours, refined techniques and beautifully presented dishes. Pair the experience with our curated wine & cocktail pairing for $33.
$55 · Sunday–Thursday
Reservations required · Last seating at 7:00 PM
👉 Reserve your table through the link in our bio or at thejuniper.com/dine
Golden hour hits differently at the Juniper.
Join us for Fireside Sunset on the Juniper Bistro Patio - Banff’s newest après experience. Settle in by the fire, enjoy fireside bites, and take in uninterrupted views of the Rockies and the Bow Valley as the sun sets over Banff.
📍 Juniper Bistro Patio
🗓 Every Thursday & Friday in March
⏰ 16:00 – 17:30
🎟 $33 includes a Fireside Bites by @craftedby.sergio , a craft cocktail or mocktail featuring spirits from Wild Life Distillery, plus classic fireside s’mores.
Limited tickets available each evening.
Reserve through the link in our bio or at thejuniper.com/fireside-sunset
LAST CHANCE Only a few days left.
Our $55 Five Course Tasting Experience is ending March 12 - and this is your final opportunity to try something truly remarkable.
Five beautifully crafted courses by Chef Sergio (@craftedby.sergio ), from a bold seasonal starter to a signature main and a forest-inspired dessert to finish. Elevate the evening with our curated wine & cocktail pairing for $33.
$55 · Sunday–Thursday
Reservations required · Last seating at 7:00 PM
These are the final days - don’t miss your seat at the table.
👉 Reserve now via the link in our bio or at thejuniper.com/dine.
Now extended through March 22.
Hosted in the Kiguli Room at the Juniper Hotel, this powerful exhibition honours over 20 years of gatherings led by Indigenous Elders from First Nations and Métis communities across the Rockies. At these gatherings in the shadow of Sacred Buffalo Guardian Mountain, stories are shared, medicines exchanged, and knowledge passed to future generations. Featuring photography by Craig Richards, the exhibition offers an intimate glimpse into these meaningful annual gatherings.
Visit daily from 10am–8pm and experience this meaningful celebration of culture, connection, and place.
Free Admission
Our Bennies are a signature at the Juniper Bistro - and they’re anything but your typical eggs benedict.
From Mushroom & Thyme (V+) to Smoked Salmon, each Benny is served on our distinctive fry bread and topped with our signature hollandaise and two free-range poached eggs. Served with crispy potato hash or fresh green salad.
Pictured is a guest favourite - Braised Alberta Bison Short Rib with haskap demi-glace. Rich, bold, and sourced regionally.
It’s a brunch experience you’ll want to taste for yourself.
👉 Discover the full menu and book your table via the link in bio.
Looking for Friday plans?
Whether you’ve spent the day on the slopes or simply soaking in the winter air, join us for Fireside Sunset this Friday - the perfect après moment in the mountains.
📍 Juniper Bistro Patio
🗓 Friday, February 27
⏰ 16:00 – 17:30
🎟 $33 includes Fireside Bites created by @craftedby.sergio , a craft mocktail or cocktail featuring spirits from Wild Life Distillery plus Fireside S’mores.
Limited to 25 tickets available.
Discover more about the experience and reserve your evening through the link in our bio or via thejuniper.com/fireside-sunset
Private Dining
Looking for an intimate venue to celebrate a special occasion? From birthday parties to wedding brunches, guests love the bright, welcoming feel and mountain views from our private dining spaces.
Small Groups
The Vermilion Room is perfectly sized for groups of 10-26 people, with optional outdoor patio space and fire pits available. Everything on our menus is made from scratch with ethically sourced, local ingredients and packed with delicious flavours!
Contact sales@thejuniper.com for availability and a custom quote.
Larger Groups
We can host groups of up to 100 guests for dining and meetings, making use of our bistro and hotel spaces to create a personalized experience. Get in touch to explore our offerings and tailor your perfect package.
To enquire about a large group booking, please contact sales@thejuniper.com with your group size and desired dates.
Our Suppliers
Fuelling mountain adventures since 2004, we’ve always looked for the best regional ingredients to create delicious, made from scratch meals. Now, we’re on a journey to become Banff’s most nature-positive restaurant. That means meals which are plant-rich – brimming with gorgeous, nourishing veggies, as well as a selection of thoughtfully sourced animal proteins.
So whether you’re exploring plant-rich eating or just looking for the best bite in town, you can indulge with a little less impact.
