Pasto Nomade
Laboratorio artigianale di cucina vegetale. In labo o da asporto
MENU DEL PRANZO (Lun-Ven)
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DABBA 4 LIVELLI €15 COME A CASA (V) Pasta alla puttanesca (1) Zucca e fagioli bianchi Cicoria saltata Focaccia (1) EQUILIBRIUM (GF) (V) Zuppa di miso (4) Riso con verdure e burro di sesamo (4, 9) Polpettine di fagioli mung germogliati, salsa allo zenzero (7) Carote al forno prezzemolate IN VIAGGI...
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