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Mala Project operates culinary venues and cultural event spaces in Manhattan's East Village and Brooklyn's Greenpoint neighborhoods. The organization's signature programming includes artist tribute dinners showcasing performers like Khalil Fong alongside themed tasting menus. Their calendar features annual Lunar New Year celebrations that pair regional Asian dishes with live entertainment. The venues serve as both restaurants and cultural hubs, hosting regular music performances, chef collaborations, and seasonal food festivals. Each location maintains a core menu of Asian cuisine while rotating special event offerings throughout the year. The spaces accommodate both casual dining and ticketed cultural programming. Mala Project's event series combines traditional Asian cooking techniques with New York City's contemporary dining scene. The organization partners with regional performers and culinary artists to produce themed dinner events and holiday celebrations. Their programming model integrates restaurant service with cultural performances across both Manhattan and Brooklyn locations.