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Bar Gallito

When we travel, we are always looking for the restaurants and bars where the locals go. In this case, with the Bar Gallito, run by chef Marcelo and his colleague Aura, we hit the jackpot! I can’t recommend this place enough. We had two stews that resembled a beef burgundy (beautiful red wine sauce), but one with Bull meat and the other with deer meat. No knife needed. OMG! They also serve wonderful wine! Just a wonderful experience. Muchas gracias!

Absolutely perfect. The staff were extremely patient with us doing our best to speak Spanish, and the food was excellent.

Delicious tapas and great service! The fried dishes are especially great, recommended if you are in the area

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Bar Gallito

Alta cocina, a tu altura 🍽️✨

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