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Jancis Robinson WWC22 – Kate Burns
Jancis Robinson WWC22 – Kate Burns
Somm TV: These Reusable Glass Bottle Programs Help Solidify a Circular Eco-Solution
Somm TV: These Reusable Glass Bottle Programs Help Solidify a Circular Eco-Solution
The glass bottle is the most significant contributor to carbon emissions in the wine industry. The manufacture of glass is very energy-intensive. Empty glass bottles ship worldwide from the manufacturer to the winery and consumer. It was never the intention for the sturdy glass bottle to be a single-use product. Our throw-away culture has led us to
Somm TV: European Producers Lead With Eco-Friendly Wine Packaging Options
Somm TV: European Producers Lead With Eco-Friendly Wine Packaging Options
When it comes to the carbon footprint of wine, it’s no secret about what puts the most stress on our environment. It’s the packaging. A definitive study commissioned by Alko, the national alcohol monopoly of Finland, outlined the detrimental extent of wine packaging on our environment. The most significant carbon impact comes from the extraction and
Somm TV: 5 Pioneering Women Who Are Altering the California Winemaking Industry
Somm TV: 5 Pioneering Women Who Are Altering the California Winemaking Industry
Vine Pair: 5 Wineries Ushering in a New Era of Canadian Wine
Vine Pair: 5 Wineries Ushering in a New Era of Canadian Wine
Somm TV: The Essential Guide to German Riesling and More
Somm TV: The Essential Guide to German Riesling and More
Somm TV: 5 Popular Fermented Drinks that Aren’t Wine
Somm TV: 5 Popular Fermented Drinks that Aren’t Wine
Somm TV: How Piquette Lauds Sustainability with 3 Measurable Pillars
Somm TV: How Piquette Lauds Sustainability with 3 Measurable Pillars
With the calendar’s turn, people are touting ‘new year, new me/you’ nearly everywhere. Many are committing to improving their eating, drinking, spending, and general lifestyle habits. And that includes those dedicating themselves to Dry January. Or, perhaps taking a less extreme step and simply exploring low-alcohol alternatives. Fortunately for many in the wine-loving community, piquette ticks
Somm TV: How Desert-Like Terroir is Bolstering South Okanagan Wine Quality
Somm TV: How Desert-Like Terroir is Bolstering South Okanagan Wine Quality
Oliver, Osoyoos, and the Similkameen Valley are not globally recognizable wine regions. But in Canada, they are synonymous with quality South Okanagan wine production. Generally, Canada has a cool climate, with many grape-growing areas near the northern 49th parallel. Yet, the climate in the deep south of the Okanagan Valley is unique. It is arid,
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