The Camont Journals with Kate Hill
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Marching Forward
Almanac for Belonging: March 1-7-inside and out!
22 hrs ago
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Kate Hill
25
7
6
Welcoming the Sun Back Where it Belongs with a Quack aka Duck Confit Time
Almanac for Belonging~February 10-28: Spring starts off with an easy entry to cooking duck; video for simple confit de canard
Feb 28
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Kate Hill
28
4
1
New Almanac for Belonging Masterclass!
Masterclass for Belonging: Choosing Light- February 21 Sat. 5pm French Time
Feb 14
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Kate Hill
26
4
6
Choosing Sunlight or Living at the Edges of the Kitchen Window
Almanac for Belonging : February 6-7 Anchoring at my Gascon Homeport
Feb 7
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Kate Hill
27
5
2
I Straddle Winter & Spring like February
Almanac for Belonging Jan 21- Feb 1; A Recipe for Duck Soup
Feb 2
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Kate Hill
25
2
6
Welcome to the Almanac of Belonging
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Winter Recipes
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I Straddle Winter & Spring like February
Almanac for Belonging Jan 21- Feb 1; A Recipe for Duck Soup
Feb 2
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Kate Hill
25
2
6
The Winter Table Beckons
Almanac for Belonging December 1-8 2026; Introducing the Winter Table; Recipe for Lean Leek Soup.
Dec 8, 2025
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Kate Hill
43
3
9
The First Bird Sings "Make Soup!"
Champêtre: French Dreams February
Feb 7, 2025
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Kate Hill
76
12
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Garbure from the bottom of my heart
It's still February-put the soup pot on!
Feb 17, 2023
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Kate Hill
44
17
3
Slow learning , slow living in Gascony
flour, eggs, milk + time = crêpes
Feb 2, 2022
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Kate Hill
14
4
1
Memoir: Finding France
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It begins and ends here at the Gathering Table at Camont
Finding France at home, where ever you live.
Aug 30, 2024
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Kate Hill
66
19
7
Kitchen Charcuterie for Beginners
Finding France Recipe Files: Saucisse Fraîche, crepinettes, basic Paté de Campagne or Fricandaux, Ventrèche
Jul 21, 2024
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Kate Hill
24
4
5
Char.cut.erie: one seed at a time
Finding France with Good Meat in Mind
Jul 13, 2024
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Kate Hill
53
4
7
Seed-to-Sausage Charcuterie
Finding France on a pig farm in Gascony
Jul 7, 2024
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Kate Hill
44
7
4
The Garden Recipes of June
Finding France: Rabbit & Fennel, Fig leaf Mackerel, Chickpea and Zucchini Galette, Goats Cheese, olives, onion and pine nuts with an olive oil Pastry…
Jun 28, 2024
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Kate Hill
25
9
1
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